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| This Open Face Sandwich is Served Piled High with Fresh Bread, Meatloaf, and Garlic Mashed Potatoes. Topped with Mushroom Gravy. |
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| Shaved Prime Rib Cooked to Order Topped with Provolone Cheese. Served in a Cheddar Wrap with Horseradish Aioli, Lettuce, and Tomato. |
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| Tender Steak Seasoned and Grilled, Topped with Mushrooms, Caramelized Onions, and Provolone Cheese. Served with Horseradish Aioli on the Side. |
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| Proscuitto, Cappicola, Salami, and Fresh Mozzarella are Joined by Bermuda Onion, Basil, and Roasted Red Peppers Served Warm on Fresh, Grilled Focaccia Bread. |
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| Slow Roasted Pork Tenderloin and Ham Together with Swiss Cheese, Pickles, Garlic Aioli, and Mustard. |
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| Just Like Our Beef Burgers, These Double-Decker Turkey Burgers are Sure to Please. Have Them Prepared Like Any of Our Signature Burgers. |
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| Seasoned with Ancho Chilies and Cracked Black Pepper, Smoked Gouda Cheese, and Bacon Served with Side of Chipotle Mayo. |
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| A Double Decker Burger with Onions, Peppers, and Pepper Jack Cheese, Topped with a Fire Roasted Tomatillo Salsa and Packaged in a Cheddar Wrap. |
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| BBQ Bacon Cheese Burger |
$8.99 |
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| Grilled to Perfection, Loaded with Bacon and Cheddar Cheese. Our Tangy Sauce Brings it all Together. |
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| Toasted Rye, Swiss, Cheddar, and Grilled Onions are on this Bigger than the Bread Burger. Served with 1000 Island and Fries. |
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| Anything But Plain and Simple. This Enormous Burger is Topped with Your Choice of Cheese. |
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| A Traditional Triple-Decker Sandwich Made with Ham, Turkey, Swiss, and Cheddar Cheese. Served on Rye with Lettuce, Tomato, and Bacon. |
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| Choice of Oysters, Mahi, or Shrimp. Fried and Served on a Baguette with Fresh Lettuce and Tomato. Topped with Cheddar Cheese and a Side of Chipolte Mayonnaise. |
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| Shrimp & Bacon Club |
$9.99 |
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| Freshly Grilled Jumbo Shrimp Served with Bacon, Lettuce and Tomato. Served on Croissant. |
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| Crab Cake Sandwich |
$10.99 |
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| This Maryland Favorite is a Combination of Jumbo Lump Crab and Seasonings on a Warm Pretzel Roll. |
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| Chicken Chesapeake Sandwich |
$8.99 |
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| Boneless Breast Topped with Crabmeat, and Swiss Cheese. Served on a Warm Pretzel Roll. |
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| Buffalo Chicken Sandwich |
$8.99 |
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| Batter-fried Boneless Chicken Breast Finished in Our Spicy Hot Sauce.Topped with Shredded Lettuce and Bleu Cheese Dressing. |
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| Blackened Chicken Sandwich |
$7.99 |
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| Grilled Spiced Chicken with Lettuce, Tomato, Onion and Pepper Jack Cheese. Served with Chipotle Mayo. |
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| Pepper Jack Chicken Sandwich |
$7.99 |
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| Grilled Chicken Breast Topped with Sautéed Bell Peppers, and Loaded with Pepper Jack Cheese. Served with Chipotle Mayo. |
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| Lightly Smoked Turkey Breast Topped with Melted Cheddar Cheese and Bacon. Served on a Warm Pretzel Roll. |
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| Virginia Baked Ham Topped with Imported Swiss Cheese, Served Warm on a Fresh Croissant. |
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| Portabella Mushroom Sandwich with Mixed Baby Salad |
$7.99 |
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| Virginia Baked Ham Topped with Imported Swiss Cheese, Served Warm on a Fresh Croissant. |
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| Italian Sausage Sandwich |
$9.99 |
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| A Baguette Filled to its Limits with Andouille and Sweet Italian Sausage, Onions, and Peppers. Tossed with Marinara and Topped with Provolone. |
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| Muffuletta |
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$9.99 |
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| Traditional New Orleans Pressed Sandwich with Salami, Cappicola Provolone, and Olive Salad. |
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| Hot Corned Beef Piled High with Sauerkraut, Swiss Cheese and Russian Dressing on Toasted Rye Bread. |
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| South Carolina BBQ Chicken Wrap |
$8.99 |
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| Chicken Salad Made with Celery and Onion, then Tossed in Our South Carolina BBQ Sauce and Rolled in a Jalapeño Cheddar Wrap. |
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| A Grilled Salmon Filet on a Butter Croissant Accompanied With Smoked Gouda, Asparagus and Bacon. Served with a Vinegar for Dipping. |
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| BBQ Chicken Sandwich |
$7.99 |
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| Grilled Chicken Brushed with Our Tangy BBQ Sauce,
Topped with Smoked Gouda and Bacon. |
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